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Nausea and vomiting during pregnancy affect more than 80% of women. They're told it's normal. It will pass. It's a small consolation when you feel flu-like symptoms morning, noon, or night for weeks on end. "Morning sickness" is typically a first trimester discomfort, only sometimes lasting into the second or third trimester. The symptoms are caused primarily by pregnancy-related hormones which heighten a woman's sensory response, particularly to smell. A sluggish, digestive system only adds to the problem.
Being aware of what triggers that wave of nausea will help you cope with the responses.
AMONG THE COMMON CULPRITS: - Hot weather, warm or stuffy rooms - Avoiding food or eating too much - Fatigue and stress - Bright light, noise, or motion - Food odors
TIPS FOR COPING WITH QUEASINESS - Stay away from areas where smells are most likely to affect you, like supermarkets or restaurants. - Keep servings small and frequent. - Sip on ginger ale, a remedy for upset stomach. - Avoid greasy or rich foods. - Spicy, sour or salty foods are appealing to many women. Your diet may seem strange, but it's important to push fluids and keep your calorie count up. - Ask for chewable pre-natal vitamins -Try foods that are really hot such as soups, or tea; or very cold, such as popsicles or ice cream. - Go outside for a short walk and some fresh air; a sure stress reliever. - Acupressure bands may help relieve symptoms for a nauseated mom. Studies are mixed as to their benefit, but even a placebo effect would be welcome. - Be on the lookout for dehydration and weight loss from vomiting. If you have trouble keeping food or fluids down for a full day, call your doctor.
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